Showing posts with label noodles. Show all posts
Showing posts with label noodles. Show all posts

Monday, 30 April 2012

Restaurant Review -- Mushroom Noodles (Danshui)

To survive in the restaurant business with only one item on the menu is awesome; to persuade the author of this column to eat mianxian (麵線; a.k.a. "thin, slimy noodles") is barely less impressive.

These two feats have been achieved for 12 and 2 years respectively by Su Xianggu Mianxian (素香菇麵線; “Vegetarian Mushroom Noodles”) on Zhongshan N. Road, a short distance north of the Qingshui Zushi Temple (清水祖師廟) in Danshui (淡水).
One product; three prices: small NT$30, medium NT$40, large NT$50.

What more is there to say?

Well, only one. Last year the restaurant’s founder sold up, and the new owner, while continuing to sell the noodles, has added half a dozen other dishes to the menu. These include yam-flavored tofu and mung bean noodles (山藥阿給), which NOMM will return to sample soon.  

Address: No. 251, Zhongshan North Road Sec. 1, Danshui District, New Taipei City (台北縣淡水鎮中山北路一段251)
Telephone: 0935620261
Hours: Tues~Sun; 06:00~14:00 (plus Mondays if 1st or 15th of lunar calendar month)
 NOMM fake-meat/processed-food index: 2 (low)


Text and photos © Jiyue Publications 2012
[photos temporarily unavailable]

Monday, 16 April 2012

Restaurant Review:-- Noodles from a noodle maker (Taipei)


Many items sold in restaurants are bought in rather than made on site, and this is particularly true when it comes to noodles.

One exception is ZhongYuan Su Mian Shi (中原 素麵食; "Central Plains Vegetarian Noodle Foods" [no English name]), located on Qingdao Road that runs parallel to Zhongxiao East Road.

Only open on weekday lunchtimes and with only eight items on its menu, ZhongYuan has the confidence of a specialist provider.

These eight noodle dishes range from NT$35 to NT$60 per bowl, and include "dry" noodles such as sesame paste and "mixed" paste, as well as "soupy" noodles such as hongshao (紅燒; soy flavoured) noodles.

"Dry noodles" come with a free bowl of soup, and side dishes such as the cucumbers and tofu eaten by NOMM cost NT$25. Dumplings are available if the boss has time to cook them.

 Text and photos copyright Jiyue Publications